Mutton Brain has a creamy, rich texture and a mild, sweet flavour. Brain meat is a source of Omega 3 fatty acids and loads of antioxidants that help strengthen the body’s immune system. Since mutton brain texture has a bone-like feel to it, it tastes best when pan-fried. You can also toss it into other dishes, and even poach, roast or saute it. Get freshly cleaned Mutton Brain delivered to your home from CTH Bazaar.